Pig Cooker Build




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Ken Allen: What that tray u used to hold the Charcoal´╗┐

ll Apollo ll: ­čÄůDear Santa,...´╗┐

Ron Miller: Nice job guys´╗┐

akuma ken: Little did they know they used a barrel that was used to hold liquid plutonium.......

cobrachi6: Is that just an old water heater? what is it made of?

Eric Jones: Nice Job...

MrGrillin123: It depends on how long it is opened. I have never timed it because it has never been an issue. If I had to guess I would say 5 -10 minutes.... We only open it long enough to baste the meat so it's only a few minutes until the temp comes back.

hickspanic79: Nice cooker. Looks pretty simple to build. Just wonder how long it takes to get back up to temp one the door has been opened.

TheKnifeReaper: Nice cooker only thing I would change is I would have cut the lid L shaped like 90 degrees instead of the whole thing open really lightens up opening and closing. Nice cooker though.
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Pig Cooker Build 5 out of 5

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Pig Cooker Build