Donald Naifeh: cbtl pods contain two plastic screens that are great when refilling. you
should be sure to harvest these discs. one screens the spout end of the
pod and helps create crème, the other seals the top of the pod after
you've filled it with your own coffee choice, eliminating the need to use a
foil disc as a seal. both screens can be used indefinitely.
Bulletproof Recon: OMG YOU ARE A GENIUS!!! THANK U SO MUCH!!!!
Spin Lathes: I like the spirit of reuse, but these pods are made from low quality, non
recyclable plastic which are not meant for more than one use, especially at
such high temps. This is the equivalent of someone telling you to reuse
your old plastic water bottles. Yeah it's saving pennies but A) it's
jeapordizing your health and B) you'd save more money by doing it right the
first way; IE brewing actual coffee the old fashioned way with less waste,
less cost and higher quality, or in the other case, carrying a high quality
reusable water bottle and filling it from a clean tap.
Lisa Brick: It seems to puncture a lot more on top??? Do you end up with grounds in
your machine or drink? Also when you first use your verismo and turn it on,
when only the top espresso button lights up you need to do an empty run
with out a pod of any kind, to both warm up and to run the cycle to keep
granules from clogging machine. This should help especially using this
method? Also how much is the measurment used for the espresso? A rounded
gee money: What kind of grind should I use for coffee when reusing pods?
mikeysclips: Your crotch stole all my attention from your video.
H Cat: yes, your knife technique was scary to watch.
Andrew Teeluck: Nice video, thanks! I just bought a Verismo a few days ago and am looking
for ideas. One thing though: before making the espresso, you should warm
up the machine first. That's why only the espresso light is on initially
when you power up. At 2:35 you should've run it with water, leaving out
the pod, to pump hot water through and into your glass. That way the
piping in the system is nice and hot, and so is your glass! Then you toss
the water from the glass (put it back in the reservoir if you don't want to
waste water), put in the pod and make the espresso at optimum temperature.
Maria Bruce: Thanks for the helpful tip.
E Lerner: Thank you for the video, great idea
Alex Salaz: Excellent video thanks
daveknow: Nice video. Thanks. But ALWAYS cut away from you. (go volunteer at an
emergency room for a weekend and see the domestic kitchen carnage. very
How To: I also made a video just like this, on how to save money
CatEyeFever: Wish there wasn't so much noise in the video.
man4man7110: Can you do this for the coffee pods too or just Expresso .
Dg Vet: BTW I applauded the video but note to self, that shot was a cycle rinse
shot. Notice the one green light, all three should be on when the system is
ready. but overall great tip!!!
Gabriel White: is there any health risk to reheating the plastic pods?
Tracy Vanessa Brown: Thank you Brandi! This machine is great...except for these expensive
pods! You saved me. Tip - I noticed how carefully you cut and shaped the
foil. I learned 2 things - Use no more than shown in your video cuz it
bunches around the edges and might get stuck and the second is to use heavy
duty aluminum foil cuz the other is too flimsy. Much appreciation for this
video. You made my day and my budget! Next question -- How do I get it to
stop spitting diagonally out the side when making a cup of espresso?
Jeff Gilchriest: Love the singing from the little one!
Fevy Valencia: Thank you for the video, I just wanted to mention that the option to clean
out the machine is the option used on this video. You have to first rinse
out any previous residue using the first cycle and then you can make your
richard salazar: Thank's your method works well.
27kjh: How is it possible you are saving two to three dollars a drink? That
doesn't make sense.
Kalie Isaacs: For how long do you reuse the pods?
Clarissa Mc Kenzie: Brandi, you are AWESOME! This Mom thanks you very much! Been thinking about
doing this and I appreciate it!
baratacus: This is awesome that you can use any coffee you want or espresso that you
want. Tried the foil method with the Tassimo (had to cut the UPC scanner
code and put it on the foil too) the way it was designed the top didn't
clamp so the foil would blow off under pressure.I never attempted it on the
Verismo.Keurig only makes low pressure brewed coffee.I got one when Tassimo
stopped carying starbucks,the low pressure Keurig system could not brew a
comparable cup of coffee, could not make espresso.
CdubRoxy: Love this!!!! I am on a tight budget so I never want to buy new pods. This
is a life saver. Thanks:)
Eric Choi: Thank you Brandi! This is awesome!
Reina8292: Thank you!!!!!
Ken Rowlan: We just tried this and it worked great. Thanks! Is there a suitable milk
pod substitute you've found too?
Phien-An Nguyen: When you first turn the machine on, the espresso button is for rinsing, not
brewing. Nice post though.
Drache Mitch: Then you should get a Keurig and the filter they sell for exactly this
MiniMe Designs: are you sure it doesnt break the machine?
Brandi Pachter: Marcelo, regular brew works fine. It's hard to tell the exact reuse times,
because I usually just rinse and throw them back in the same container. I
know it's at least 4-5, though. Then, the bottom hole begins to bow out a
little. Hope this helps! :-)
Marcelo Lopez: Also, I realize the demonstration uses an espresso pod, but has anyone
tried this with the "regular brew" coffee pods?
Drache Mitch: How do you save $2-$4 per drink when the Starbucks pods for the Verismo are
$1 a pod? O.o
kwerner: Cool demo, but you added the pod before running the rinse cycle.
Brandi Pachter: You're welcome! So glad you can use it!
Marcelo Lopez: Anyone reuse a pod more than once ? If so, how many reuses (given you clean
it out each time) can you reasonably expect to get out of a pod ? I wonder
what sort of filter material is used at the bottom, that it too could be
replaced by suitable material (folded bleached paper filters?).
Brandi Pachter: Mitch, each drink requires 2-4 shots of espresso, depending on what
size/type you make.
Hari Namballa: some people like strong coffee, people use 2 pods per serving.. she really
showed us a way... give her the credit buddy... peace...
Keith Morris: Are you still getting the same quality of espresso shot after you re-use
the pod with foil? I would be sold on a verismo if I could repack these
pods with my own espresso and not be giving up taste. How do you like your
verismo overall? KFM
Sheri Kwong: Thank god I got the Verismo as a gift... I wouldn't recommend buying it
yourself. The upkeep of the product and constant restocking of the pods is
just too much. I have successfully reused pods in the past however I found
it too much work for a simple cup of coffee. The Verismo itself makes
coffee extremely slowly. The company lacks the support for the product
incase of problems with the machine. I ended up having to buy a cheap
coffee machine instead... which actually works better...
Sheri Kwong: I've tried it. Works. Just use the expresso button at startup to clean up
the machine, and when all three lights are lit up after, just press the
coffee pod button.
Hari Namballa: Thanks Brandi, you are the best.. Hate Startbucks sadistic ethics... They
made a few superb blends recently... 3 Regions, Kati Kati and did not get
them in Versismo's yet. I drag myselves to the store to get a cup of
coffee... your tip helped to not only save a few bucks, but also my fav
blend at my door step. Thanks for your valuable tip. Wish Starbucks
realizes and help their customer base with refillable pods soon.