Richard Yin: wouldnt you have to rinse the leaves? Bird crap, bugs, etc
bayu martawardaya: very interesting... good stuff.... many thanks
marlyn arong: great..
Johnfrancis Delosreyes: Can i dry it in a oven?
Lorena Senden: You look awesome with the little moustache! so cool :D don't shave it!
Quantum Chang: The high protein content makes it not suitable for everyday consumption unless used in very small daily amount. End-stage kidney disease patients should not take this because it has a huge amount of potassium which is normally a good thing but not when you have kidney failure. Also the high protein in moringa is never kidney-friendly to any kidney patients. Don't be too greedy for it, and as John Kohler also said not to eat it every day but use it as a medicinal herb in small amounts.
Allan Johnston: What a fool killing a tree when all you had to was get a ladder and cut what you needed and left it for another day.
ZOMBIE: In the Philippines we cook as vegetables we called it malunggay .
Louis David: Veillez prendre votre temps pour visualiser ce vidéo.
Lejla Kasumacic: thank you JOhn for this very informative video on moringa, exactly what I needed. I start to grow it now and hopefully will be making my own soon.
Rod Menoza: So annoying man.. lot of bla..bla...bla...bla.. nonsense talk. Show us how to make it to powder. Thats it.. freak....
synthagonzales: Well I think the blender probably killed the enzymes high speed friction and static. Mortar and pestle would work but take forever.
Aaron Jensen: This is good info for me to know.. My future wife is a Srilankan and she has a Moringa tree in her backyard. I've tried both cooked beans and the leaves and it tastes delicious.
banoya: where to buy that dehydrator, im from philippines,
Quang Doan: People in Quang Nam province, Vietnam want to grow Moringa, please contact Mr. Quang at 0912.278.827 for seedlings. Khách hàng ở Quảng Nam có nhu cầu trồng cây Chùm Ngây xin liên hệ số đt: 0912.278.827, gặp Quang. Giá Rẻ!
The4directions: To sterilize it I would give it a soak in mms solution or give it a spray down with colloidal silver. Won't using a powerful blender kill the enzymes ,as it does when making juice in a blender ? I would just pound it with a fat wooden stick like they do in the 3rd world and then pass it though a sieve.
Remedios Haskell: thank you so much for sharing this video, god bless you
Evelise Gomes: Very nice video, I am just learning about Moringa and I will make an effort to plant on in my back yard in Cabo Verde Island and use it as often as I can. Good job. thanks. Any advice on how to make the tea?
How to Dry Moringa and Make Green Powder - A New Raw Super Food5
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